This French climbing bean was a stand-out in a trial with several other green pole beans, bearing loads of straight, attractive, 7” pods all summer long. After eating all the tasty and tender fresh beans you can, there’s still plenty for canning or freezing. Be sure and give this climber plenty of support, as it will happily grow up to 6’ tall.
Days to Maturity: 60
Direct seed when soil temperatures exceeds 55°F. Plant every 2-3 weeks through mid-summer for continued harvest. Planting depth: 1-2”. Seeding rate: every 2-4”. Row spacing: 18-36”. Needs Trellis.