In 2017, we tested several Italian flat leaf strains and found a clear winner. Highly dissected, forest-green leaves on upright plants that resist bolting. Sweet, fragrant leaves are great in fresh salads, salsa, soups and tabouli. A good variety for drying.
Days to Maturity: 70
Optimal soil temp for germination is 70F. Direct sow as soon as soil can be worked or start indoors three weeks beforehand. For baby leaf, sow 1-2 seeds per inch. For full sized plants, transplant at or thin to 12″. Row spacing: 12″