Description
One Kolrabi to rule them all! Massive orbs of juicy, sweet brassica flesh create their own gravity. Watch as the hordes of awe-struck market customers start to circle your veggie stand in disbelief. Superschmelz produces truly giant bulbs, up to 10″ in diameter, with very few off-types compared to other giant kohlrabi. This cool-season workhorse has become an essential addition to our fall CSA. We love slicing it into 1/2″ slabs and roasting it with salt and parmesan.
Days to Maturity: 80
Latin Name: Brassica oleracea
Life Cycle for seed saving: Biennial
Planting Instructions:
Direct sow or start indoors April – June. Planting depth: 1-2”. Row spacing: 18-36”.
All of our seed is Non-GMO and Certified Organic by Washington State Department of Agriculture. We grow the majority of our varieties here at Deep Harvest Farm on Whidbey Island while we purchase the rest from other small, organic Northwest seed growers. Finally, all of our offerings are open-pollinated (OP) so that you too can save and share seed from these plants!
