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Wrapping up 2019

It’s been a bountiful year here in the fields of Deep Harvest Farm. We grew over 50 varieties for seed, including 15 new vegetables and 10 new cut flowers, bringing our catalog total to 110 varieties. You might wonder why our variety selections are rather slim compared with most other seed catalogs you receive in the mail. This is because we choose to only sell seeds grown on our home farm on Whidbey Island.(Occasional exceptions occur due to unexpected crop losses, in which case we’ll bring in a bit of seed from another certified-organic, Pacific NW seed grower). We take pride in our small, highly curated batch of varieties, many of which we’ve been selecting and refining for several years. We’ve chosen to only produce seed from varieties that have also performed exceptionally well on the vegetable side of our farm business; those that have become staples for our CSA, farmers market and restaurant accounts. You can know that our seeds have been trialed and tested for suitability to organic, low-input soil conditions as well as the climate and seasons of the Pacific Northwest.

The Deep Harvest Farm CSA

Almost 50 years after the start of the modern Community Supported Agriculture movement, the US is now home to well over 10,000 CSA farms. That’s not at all hard to believe, as even our little island community enthusiastically supports around 10 such operations. The majority of CSAs aim to get customers the most local, fresh, and seasonal produce possible along with meaningful relationships with growers – huge perks the average grocery chain doesn’t provide.  At Deep Harvest Farm, we take local to the next level by growing most of our produce with our very own farm-grown, organic-certified seed.  Due to the added complexity of running both a vegetable and seed business, we safely guess that only a handful of CSA farms grow the majority of their own seed. In the age of global climate change, we passionately believe that regionally adapted and locally controlled seed is a crucial part of a secure, decentralized food system.  Our electric tractor, solar panels and farm-grown seeds help us and our customers keep our carbon footprints down. Following the Black Friday release of the latest US Climate report this is more important than ever.

We’re now taking sign-ups for our 2019 farm-share season. Go HERE to learn more about all our program’s options and to become a Deep Harvest member. We’d be elated and honored to be your farmers!